SYAHYONO, S. Business Performance Improvement Model Through Entrepreneurial Skills and Benchmarking Mediated by Innovation Performance of MSMEs in the Culinary Creative Industry Sub-Sector in West Java Province. Jurnal Manajemen Industri dan Logistik, [S. l.], v. 6, n. 1, p. 65–83, 2022. DOI: 10.30988/jmil.v6i1.1003. Disponível em: https://jurnal.poltekapp.ac.id/index.php/JMIL/article/view/1003. Acesso em: 21 nov. 2024.