|Vol 6, No 1 (2022): page 01 - 176||The Influence Of Entrepreneurship Marketing Systems And Innovation On Competitive Advantage On Culinary Of UMKM In Bandung City||Abstract PDF - full text|
|Muhammad Fariz Dwiki Kurniawan, Muhamad Fajar Dzulfikar, Fakhri Ramadhan, Tomi Ikbal Wijaya, Yohana Feronika|
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